Hans Vangsø chawan no.5

Hans Vangsø chawan no.5H: 8 cm D: 11 cm Hans Vangs was educated at the rhus Art Academy in 1976. He has had a large number of group and solo exhibitions at home and abroad in his career spanning over 40 years, including a couple of exhibitions in Japan which attracted a lot of attention. Hans Vangs is internationally recognized for his ceramic works and is something very special in Danish ceramics, where he always works with great richness in substance and form. Hans Vangs

The matcha tea comes from one of the most skilled producers of matcha in Japan

Grown in the core part - Zhengyan - of Wuyishan park

he took a part-time job as a farmhand in Wazuka and fell in love with the tea from this region

A strainer is mounted in the top of the bottle

Workshop Includes:

where we make tea

*DK-ØKO- 100

The oolong teas are always whole leaves and originate mainly from Taiwan and China

as the weather conditions are optimal for tea cultivation

The leaves are carefully steamed and dried through multiple stages

Haru Honoka is a blend where the sweetness and friendliness of the tencha tea meets the rounding sharpness and aroma of Fukamushi tea

this helps to give the tea a rich taste with good umami and more complexity that brings to mind baby cabbage