Organic Whole Grain Sprouted Spelt Bread - 6/Case

Organic Whole Grain Sprouted Spelt Bread - 6/CaseOrganic Whole Grain Sprouted Spelt Bread 6 Case Our Sprouted Spelt Bread is made with the same time honored recipe as our Original Whole Grain Spelt bread crafted with sprouted spelt flour for a wonderfully light texture thats still packed with whole grain goodness. We sprout and stone grind our heirloom spelt grain on site daily to ensure maximum freshness and prevent the flour from going rancid. The sprouting process, combined with the naturally

Most of the Fontina in the Valle d’Aosta is produced using milk from cows that consume only approved dry feed 365 days a year because of the limited opportunities for field grazing (due to the extreme weather conditions inherent to the area)

Ingredients: Almond biscuits (egg whites

anywhere in the country

Sizes available & custom orders:

FROM FREEZER TO COOKING IN 20 MINUTES

and tangy taste

ok I'll stop

new leather

All fillings use USA-grown fruits

perfect for teas and baking

You won't find a more delicious and exquisite butter anywhere

so it fits nicely on most dining tables without taking over