SILICON MOULD CURVEFLEX SAMURAI 110 36.210.87.0065 (#66088)

SILICON MOULD CURVEFLEX SAMURAI 110 36.210.87.0065 (#66088)A unique and cherished shape which has enchanted the committee at Coupe du Monde de la Ptisserie in Lyon and which bears the signature of Japan team composed by Kazuhiro Nakayama, Junji Tokunaga and Shinichi Sugita. Now, thanks to Silikomart Professional, it is possible to reproduce this shape in your laboratory, both in a baked or semifreddo version. The mould, characterized by a sinuous combination of harmonious lines, allows to make flawless

durability and simple use and also enables its use in HACCP-compliant environments

The possibilities are endless with such a sweet and creamy foundation

Set the chocolate mold upside-down on a hard surface

This Set of 4 Five Petal Cutter is ideal for use with a wide range of edible and non-edible materials including: Sugar paste (rolled fondant)

Our Blackcurrent Syrup can be made into a blackcurrent drink easily

and have been shelled

It is made from soursop flavouring and is very tasty

obtained by total hydrolysis of sucrose

Take your brownies and molten chocolate cakes to new levels of chocolate intensity with the power of dark cocoa

Tips are top-rack dishwasher safe

Cupcake Decorating Icing Tips

This mould is conceived and made with maximum care combining beauty and handiness