Country Ham Hocks (3-Pack)

Country Ham Hocks (3-Pack)Our Country Ham Hocks, cut from the bottom of a cured country ham, add savory flavor to beans, soups, stews, or any of your favorite dishes. Theyre a Southern staple that makes any meal taste hearty and satisfying. Add them while your dish simmers. The slow cooking releases the meats natural flavor. Once cooked, shred or chop the meat and stir it back in for a delicious finish. Looking for inspiration? Try our Southern Collard Greens with Country Ham

Pan-sear until warmed through and lightly browned (around 2 minutes each side)

lightly sweet barbecue flavor with a crisp

heartier cut

or drizzling over cheese and fruit

tangy flavor with a light and airy crunch

and baking

or until the internal temp reaches 160°F

then layer onto biscuits or breakfast plates

Local Heritage: Bottled in Hamptonville

It’s a traditional Southern staple that makes meals hearty and satisfying

crunchy bite full of bold flavor

or your favorite dish for extra flavor and texture