Old Brown Java Coffee

Old Brown Java CoffeeIdeal for espresso, our strong Old Brown Java beans are aged as green beans for at least two years before being roasted, giving the coffee a heavier body and a powerful flavour, but very little acidity. The process of ageing beans is popular among many Javanese coffee producers and can last for as long as three years, during which green beans may be 'monsooned' by being exposed to the warm, moist air of the rainy seasons. As the green beans age they

attention to detail

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Our amazing team of engraving specialists will engrave your message onto his brown leather bracelet to the highest standard

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