2010 "Black Gold" Shou / Ripe Puerh from Crimson Lotus Tea

2010 "Black Gold" Shou / Ripe Puerh from Crimson Lotus TeaThis shou puerh is made from the same Jingmai big tree material that is in our Midas Touch sheng puerh cakes. This material has aged loose for 7 years. This shou is smooth, aromatic, dark, and delicious and very drinkable. " The flavor is sharp, sugary woodsy, with an interesting savory mushroom aftertaste. The texture is creamy and dense The flavor is strong, creamy and dense. I got wood, molasses, hazelnuts. The aroma of this sucker is high the

We have 20g sample sessions available

or White Warbler Mountain

This blend is single region pure Jingmai big tree material

This is a really great tea the hits far above the price point

lattices as fine as snow crystal on a winter window

this tea does not mess around

This super soft

11 different teas

They are tea brewing workhorses

Use this brewer in airplanes

The biodiversity of the region and the nearly untainted old world methods and rituals of tea cultivation and harvesting make this area unique among world tea production

The early and middle infusions are tasty