Yogurt Cream Cheese

Yogurt Cream CheeseYogurt Cream Cheese Labneh Greek yogurt double strained and compressed to remove most of the whey what's left is thick, smooth, and spreadable, with roughly twice the protein and minerals per gram compared to regular Greek yogurt. Clean in flavour, naturally tangy, and free from stabilisers, gums, or preservatives. A better alternative to conventional cream cheese. Lighter in flavour, higher in protein, and alive with live cultures. Use it as a

house-dried chives

same live cultures

spoon it over fruit or granola

with tender curds suspended in a light kefir whey

with a clean

sunflower seeds

achieving a dense

blended into smoothies

or eaten straight from the jar

Nutrient Per 100g Per 200g serving Energy 314kJ / 75kcal 628kJ / 150kcal Carbohydrates ~5g ~9g — of which Sugars (natural) ~5g ~9g Total Fat ~4g ~7g — of which Saturated Fat ~3g ~5g Protein ~6g ~12g Dietary Fibre 0g 0g Sodium ~44mg ~88mg Calcium ~130mg ~260mg

Good for anyone avoiding dairy

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