Advances in measuring the water footprint of dairy farming

Advances in measuring the water footprint of dairy farmingThe water footprint (WF) is a comprehensive methodology used to estimate the total water consumption associated with the production of a product and serves as an important tool for assessing sustainability in the livestock sector. The WF indicates the water consumption per unit of product and consists of three components: green water, blue water and grey water. In dairy farming, WF is assessed in specific categories such as feed production, drinking

could be taken to a hospital in Sydney

A revolution in sequencing and bioinformatics technology has led to a steep increase in research studies that include microbial community characterization

Jack Tar to Union Jack is indispensable reading as it reminds us of the navy’s long-standing influence upon British domestic and imperial culture

and the Great White Way

Herd scale measurements include micrometeorological methods and the eddy covariance (EC) technique

Purvi Shah

This volume is the first to give a well-rounded portrait of wildlife management

Ames offer an admirably lucid translation

manifestos and aesthetics of these companies

Critiques historians’ assumptions about witch-hunting

The only comprehensive book on racism for human service students and professionals

Metabolic modifiers are compounds that are either fed to animals or implanted to improve rate of gain