8.2" Bowie Chef® Custom

8.2" Bowie Chef® CustomCustom 8. 2 AEBL Stainless Steel Satin Finished Blade + Blue Snake Skin Juma Handle + Carbon Fiber Spacer + Black Paper Micarta Bolster + Black & Blue G10 Liners America's first culinary blade shape is born! Where is the American blade shape? The United States has a rich, deep culinary history, but no domestic chef's knife to call its own, until now. I designed the Bowie Chef to pay homage to an original American shape that is steeped with almost 200

we deliver an indispensable tool that is functional

2" Toscano Chef™ is an indispensable all-purpose kitchen knife that is perfect for slicing

Custom 8" AEBL Steel Satin Finished Blade + Black Paper Micarta + Black & White Striped Gcarta + Black & White G10 Liners

Hardness: 61 HRC

the Japanese version of the Western chef's knife

resulting in greater control of the knife

5" AEBL Steel Satin Finished Blade + Black Paper Micarta +Ivory Snake Skin Juma + Multicolor Gcarta + Black & Blue G10 Liners

the Bowie Chef® offers the best aspects of "western" style blade geometry as well as the precise 16º razor-sharp edge like that of the highest performing Japanese cutlery

the Kiritsuke is perfect for use on a variety of proteins because of this thinner and sharper edge

Blade Thickness:

2” AEBL Stainless Steel Satin Finished Blade + Black Paper Micarta Handle + Copper & G10 Spacer +  Blue Spalted  Elder Burl Bolster + Black & Red G10 Liners

With innovative materials and meticulous design