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Ensuring pig feed safety
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Description
Ensuring pig feed safetyThis chapter covers the safety of feed for pigs. Reducing the risk of biological hazards in feed manufacturing facilities is an important part of the complete biosecurity plan for livestock producers. Research in the past several years has demonstrated the ability of pathogens to survive in feed and feed ingredients. Therefore, making it important for feed mills to consider having a feed biosecurity plan. This chapter begins with an overview of the
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interactions that have done much to shape the country’s present
outlines how to prevent
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