Chocolate Madeleines 朱古力瑪德蓮

Chocolate Madeleines 朱古力瑪德蓮Whether its a afternoon break or a snack after a long day, you deserve to enjoy these gorgeous little goodies! The rich chocolate flavor and aroma come naturally from natural dark chocolate, which is commonly known as a premium plant based superfood packed with antioxidants. As if we need more reasons to eat chocolate, the USDA National Nutrient Database states that 15 g of cacao powder contains 102 mg of magnesium, whereas 15 g of raw spinach

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Our light vegan cream and mango on top take this cake to the next level

Although vegan or gluten-free bread is commonly available to purchase at store

which is often referred to as a natural sweetener

What is more exciting is that we decorate the cake with lots of FRESH DURIAN MEATS

Main Ingredients: - Hojicha

So there is NO extra sugar/artificial color/preservative is mixed into the sesame powder (

) and topped with our vegan rice cream

We then decorate it by adding more cream roses and edible flowers on top— it looks and tastes like springtime

This grammable pumpkin cake is elegantly wrapped with chestnut purée and decorated with edible flowers

A classic & tasty dessert- vegan honey cupcakes

matcha powder