SKU:30772600917

Cooking with Scraps: Turn Your Peels, Cores, Rinds, and Stems into Delicious Meals

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Regular price $19.95 USD
Regular price $56.95 USD Sale price $19.95 USD
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Ships within 48 hours · Estimated delivery Jul 12 - Jul 17

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Cooking with Scraps: Turn Your Peels, Cores, Rinds, and Stems into Delicious MealsA whole new way to celebrate ingredients that have long been wasted. Lindsay Jean is a master of efficiency and were inspired to follow her lead! Amanda Hesser and Merrill Stubbs, cofounders of Food52 In 85 innovative recipes, Lindsay Jean Hardwho writes the Cooking with Scraps column for Food52shows just how delicious and surprising the all too often discarded parts of food can be, transforming what might be considered trash into culinary treasure.

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