Shun Classic 9" Bread Knife

Shun Classic 9" Bread KnifeAfter a chef's knife and a paring knife, some cooks say that the knife they most can't live without is their bread knife. It's a crime to ruin a fresh loaf of bread by smashing it beneath the blade of a dull knife. The wide, low frequency serrations on the Shun Classic Bread Knife are not only razor sharp, but they do a much better job slicing any type of bread than a straight edged knife. The undulating serrations provide the power you need to gently

more nimble multi-purpose kitchen knife

the 500 milliliter (17 oz

the Shun Classic 6-in

QB 20575 020575

We do not recommend using on heat settings higher than medium high

The circulation holes on the bottom and back of the poacher allow water to gently flow around the egg for a tender textured poached egg

Perfect knife to devein shrimp

and a whisk attachment

Whether you are baking a fruit tart or a savory quiche

straight and wavy blades

7 cm diameter face

and fruit—or for the three types of cuts at which it excels—slicing